Deliciously bittersweet, this rum-based cocktil takes the original jungle bird to the next level. Tropical notes and hints of Southeast Asian flavours — jackfruit, curry leaf, laksa leaf, lemongrass, and tamarind — meld with pineapple and lime to create a refreshingly palatable drink. … Continue readingJungle Sunbird | Rum, jackfruit Campari, curry leaf syrup, pineapple & lime cocktail
This refreshingly tart and sour gin-based Bee’s Knees number is a classic lemon-and-honey cocktail that is perfect for any occasion. A twist of peppery rosemary imparts a subtle herbaceous fragrance. … Continue readingRosemary Bee’s Knees | Lemon, honey, gin & limoncello cocktail
Strong, bitter, and sour. We introduce a version of the Naked & Famous cocktail that is well-balanced and complex, boasting a substantial kick and an enticingly pretty pink color. … Continue readingNaked & Famous Riff | Smoky mezcal, Bruto Americano, Chartreuse & sour lime cocktail
An evolution of the original boulevardier recipe, this intense coffee whiskey cocktail features sensational notes of orange and chocolate. It will certainly impress guests over the holidays, including all hardcore coffee fans. … Continue readingCafé Boulevardier | Rye whiskey, amaro & coffee liqueur cocktail
A delightfully ruby-red raspberry and limoncello cocktail that carries just the right amount of fruity sweetness and fresh tartness to whet an appetite. Perfect as a pre-dinner drink, or a cooling summertime sipper. … Continue readingThe Fresh & Fruity | Sweet raspberry & limoncello Bentianna cocktail
A delicious rum and Ceylon arrack cocktail recipe with refreshing flavours of caramalised pineapple and fresh lime. A simple syrup infused with sage adds earthy notes to finish. Exotic overload! … Continue readingThe Exotic Rum Customer | Pineapple & lime cocktail with sage syrup
This invigorating cocktail combines refreshing grapefruit, gentle thyme, sweet Lillet Blanc, and a smooth vodka to create a deliciously juicy drink that is shockingly easy to imbibe. … Continue readingLillet Blanc grapefruit & thyme cocktail
Marrying whiskey with citrus and sugar syrup is a fantastic way to enjoy a sour drink. Here’s our refreshing take on a more festive version of the rye whiskey sour, complete with homemade clove and star anise sugar syrup. … Continue readingRye whiskey sour + clove & star anise spiced syrup
Like Southeast Asia in a glass, this gin cocktail combines fragrant lemongrass with punchy calamansi and a touch of ginger. Its beautifully sharp acidity stays on your tongue well after each sip. … Continue readingCalamansi + lemongrass gin cocktail with coriander bitters & a hint of spice